Pollo en salsa de pimientos y chorizo

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Pollo en salsa de pimientos y chorizo. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pollo en salsa de pimientos y chorizo is one of the most popular of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look fantastic. Pollo en salsa de pimientos y chorizo is something that I've loved my entire life.

Many things affect the quality of taste from Pollo en salsa de pimientos y chorizo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo en salsa de pimientos y chorizo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo en salsa de pimientos y chorizo is Individualizada. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can cook Pollo en salsa de pimientos y chorizo using 6 ingredients and 5 steps. Here is how you cook that.

El sabor del pimiento con el chorizo no me lo esperaba y se complementan muy bien.
La hago en la olla de presión eléctrica para ahorrar tiempo pero se puede hacer todo en sartén.

Ingredients and spices that need to be Get to make Pollo en salsa de pimientos y chorizo:

1. 125 gr pimiento naranja
2. 150 gr pechuga de pollo
3. 30 gr chorizo para guisar
4. Al gusto sal
5. Al gusto comino
6. Al gusto jengibre

Instructions to make to make Pollo en salsa de pimientos y chorizo

1. Cocer los pimientos sin semillas ni venas en dos tazas de agua en alto(12 psi) durante 4 minutos sacando el vapor rápidamente.
2. Sacamos los pimientos de la olla e introducimos la vaporera con las pechugas aprovechando el agua anterior, salpimentamos y cocinamos en alto por 7 minutos sacando el vapor rápidamente.
3. Cocemos el chorizo en una sartén buscando que se desmorone
4. Licuamos los pimientos y condimentos junto con la mayor parte del chorizo (el resto lo usamos para decorar).
5. Servimos y decoramos.

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So that's going to wrap it up for this exceptional food How to Prepare Homemade Pollo en salsa de pimientos y chorizo. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!